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Rose-Scented Berry Tart With an Almond Shortbread Crust
Melissa Clark
154 ratings with an average rating of 4 out of 5 stars
154
1 hour, plus 5 1/2 hours chilling
or to save this recipe.
Coconut Marzipan Cake
Nigella Lawson
437 ratings with an average rating of 4 out of 5 stars
437
About 1 hour
or to save this recipe.
Irish Trifle
Martha Rose Shulman
128 ratings with an average rating of 4 out of 5 stars
128
2 hours, plus at least 5 hours’ chilling
or to save this recipe.
Blotkake (Norwegian Cream Cake)
Julia Moskin, Maren Waxenberg
435 ratings with an average rating of 4 out of 5 stars
435
1 hour, plus cooling
or to save this recipe.
Pierre Hermé’s Ispahan Sablés
Dorie Greenspan, Pierre Hermé
459 ratings with an average rating of 4 out of 5 stars
459
45 minutes plus 1 hour for chilling
or to save this recipe.
The New Career
Rosie Schaap, Gin Fizz
182 ratings with an average rating of 4 out of 5 stars
182
or to save this recipe.
Bobby Flay’s Double-Chocolate Pancakes
Sam Sifton, Bobby Flay
389 ratings with an average rating of 4 out of 5 stars
389
45 minutes
or to save this recipe.
Sagaponack Sangria
Florence Fabricant, Wölffer Kitchen
52 ratings with an average rating of 4 out of 5 stars
52
or to save this recipe.
Spicy Korean Temple Noodles
Florence Fabricant, Jeong Kwan
201 ratings with an average rating of 4 out of 5 stars
201
15 minutes
or to save this recipe.
St. Charles Punch
Eric Asimov, David Wondrich
22 ratings with an average rating of 4 out of 5 stars
22
or to save this recipe.
Peaches With Zabaglione
David Tanis
138 ratings with an average rating of 4 out of 5 stars
138
30 minutes, plus chilling
or to save this recipe.
Chocolate Hazelnut Cakes With Fennel Confit
Melissa Clark, Iacopo Falai
20 ratings with an average rating of 4 out of 5 stars
20
3 hours
or to save this recipe.
The Floradora
William L. Hamilton, the View Restaurant
13 ratings with an average rating of 4 out of 5 stars
13
or to save this recipe.
Sufganiyot (Orange-Scented Jelly Doughnuts)
Julia Moskin, Claudia Roden
570 ratings with an average rating of 4 out of 5 stars
570
or to save this recipe.
Sunny Day Real Estate Cocktail
Jane Black, Alex Day
76 ratings with an average rating of 4 out of 5 stars
76
or to save this recipe.
Peach and Berry Macedonia With Sparkling Rosé
David Tanis
79 ratings with an average rating of 4 out of 5 stars
79
20 minutes
or to save this recipe.
Italian Lemon-Ricotta Cake
Mark Bittman
1459 ratings with an average rating of 4 out of 5 stars
1,459
1 1/2 hours
or to save this recipe.
Honey Deuce Melon Ball Punch
Vaughn Vreeland
228 ratings with an average rating of 5 out of 5 stars
228
5 minutes, plus 30 minutes’ chilling
or to save this recipe.
Poppy, Lemon and Sunflower Seed Pancakes
Martha Rose Shulman
75 ratings with an average rating of 5 out of 5 stars
75
40 minutes
or to save this recipe.
Island Buttermilk Cake
Julia Moskin, Cranberry Island Kitchen
236 ratings with an average rating of 4 out of 5 stars
236
1 hour
or to save this recipe.
Prosecco Lemon Slush
David Tanis
173 ratings with an average rating of 4 out of 5 stars
173
5 minutes, plus freezing
or to save this recipe.
Berry and Rose Geranium Smoothie
Martha Rose Shulman
19 ratings with an average rating of 4 out of 5 stars
19
or to save this recipe.
Abstract Art Cookies
Susan Spungen
645 ratings with an average rating of 4 out of 5 stars
645
30 minutes
or to save this recipe.
Lemon Poundcake
Sam Sifton, Bill Yosses
694 ratings with an average rating of 4 out of 5 stars
694
2 hours 30 minutes
or to save this recipe.
Nectarines and Berries in Wine Sauce
Florence Fabricant
27 ratings with an average rating of 4 out of 5 stars
27
1 hour
or to save this recipe.
Beet Salad With Chèvre Frais and Caraway
Tara Parker-Pope, "Eleven Madison Park: The Cookbook"
24 ratings with an average rating of 4 out of 5 stars
24
About 4 hours
or to save this recipe.
Berry Apple-Butter Pie
Erin Jeanne McDowell
480 ratings with an average rating of 4 out of 5 stars
480
About 2 hours, plus chilling
or to save this recipe.
Homemade Pocky
Susan Spungen
570 ratings with an average rating of 4 out of 5 stars
570
1 1/4 hours, plus chilling
or to save this recipe.
Summer Fruit Salad
David Tanis
207 ratings with an average rating of 4 out of 5 stars
207
5 minutes, plus optional chilling
or to save this recipe.
Rugelach
Emily Weinstein, Dorie Greenspan
1127 ratings with an average rating of 4 out of 5 stars
1,127
About 4 hours
or to save this recipe.
Chocolate Shortbread Hearts
Melissa Clark
520 ratings with an average rating of 4 out of 5 stars
520
1 hour, plus chilling and cooling
or to save this recipe.
Linzer Hearts
Molly O’Neill
67 ratings with an average rating of 4 out of 5 stars
67
4 hours
or to save this recipe.
Dolly Parton’s Cranberry Mold
Dolly Parton, Rachel Parton George
121 ratings with an average rating of 4 out of 5 stars
121
30 minutes, plus 6 hours’ chilling
or to save this recipe.
Peanut Butter and Jelly Pound Cake
Vaughn Vreeland
114 ratings with an average rating of 4 out of 5 stars
114
1 1/2 hours
or to save this recipe.
Raspberry Coulis
Dorie Greenspan
53 ratings with an average rating of 4 out of 5 stars
53
5 minutes
or to save this recipe.
Condé Nast Cafeteria's Raspberry Pudding
Jonathan Reynolds, Danita Halt
11 ratings with an average rating of 4 out of 5 stars
11
1 hour
or to save this recipe.
Stress-Free Raspberry Jam
Nigella Lawson
69 ratings with an average rating of 4 out of 5 stars
69
30 minutes
or to save this recipe.
Strawberry or Raspberry Ice Cream
Melissa Clark
237 ratings with an average rating of 5 out of 5 stars
237
30 minutes, plus several hours’ cooling, chilling and freezing
or to save this recipe.
Raspberry Coulis
Bill Yosses
50 ratings with an average rating of 4 out of 5 stars
50
15 minutes
or to save this recipe.
Champagne Melon Soup With Raspberry Ice Balls
Michel Richard
1 hour 15 minutes, plus freezing time
or to save this recipe.
Blanc-Manger
Dorie Greenspan, Pâtisserie Rollet Pradier
7 ratings with an average rating of 3 out of 5 stars
7
20 minutes
or to save this recipe.
Green Tea and Raspberry Cake
Susanna Howe, Kaori Endo at Rose Bakery
39 ratings with an average rating of 4 out of 5 stars
39
1 hour
or to save this recipe.
Raspberry-Rose Truffles
Bill Yosses
7 ratings with an average rating of 4 out of 5 stars
7
3 hours
or to save this recipe.
Summer Fruit Crisp
Christine Muhlke, Rebecca Courchesne
70 ratings with an average rating of 4 out of 5 stars
70
1 hour, plus 30 minutes' freezing
or to save this recipe.
Ruby Slaw
Florence Fabricant
12 ratings with an average rating of 4 out of 5 stars
12
1 hour 30 minutes
or to save this recipe.
Summer Pudding
Amanda Hesser
5 ratings with an average rating of 4 out of 5 stars
5
30 minutes plus 8 hours' chilling,
or to save this recipe.
The Snack Bar Pitcher
William L. Hamilton, Snack Bar
5 ratings with an average rating of 4 out of 5 stars
5
or to save this recipe.
Berries Brûlée
Regina Schrambling, "Jeremiah Tower's New American Classics"
17 ratings with an average rating of 4 out of 5 stars
17
5 minutes
or to save this recipe.
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