French Recipes

960 recipes

Breakfast Crepes
Moira Hodgson
106 ratings with an average rating of 5 out of 5 stars
106
20 minutes
or to save this recipe.
Mushroom and Eggplant Ratatouille
Marian Burros
74 ratings with an average rating of 5 out of 5 stars
74
35 minutes
or to save this recipe.
easy
Cream of Wheat Salad
Marian Burros, Michel Richard
25 minutes
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Tangy Chicken With Shiitake Crust
Marian Burros, "Michel Richard's Home Cooking, a French Accent"
1 hour 25 minutes
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Michel-Michel Shabu-Shabu
Marian Burros, "Michel Richard's Home Cooking, a French Accent"
24 ratings with an average rating of 4 out of 5 stars
24
2 hours, plus 1 hour standing time
or to save this recipe.
Provencal Eggplant And Scallop Pie
Molly O'Neill
About 2 hours
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Mussels Provencal
Marian Burros
35 ratings with an average rating of 3 out of 5 stars
35
20 minutes
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Provencal Fish Stew
Moira Hodgson
50 ratings with an average rating of 3 out of 5 stars
50
45 minutes
or to save this recipe.
Angel's Delight
Molly O'Neill
5 ratings with an average rating of 3 out of 5 stars
5
30 minutes
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Swan Lake
Molly O'Neill
7 ratings with an average rating of 4 out of 5 stars
7
45 minutes, plus 45 minutes' freezing
or to save this recipe.
Chicken Breasts en Papillote
Pierre Franey
32 ratings with an average rating of 4 out of 5 stars
32
45 minutes
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Frozen Apricot Mousse
Barbara Kafka
20 minutes, plus at least 4 hours for chilling
or to save this recipe.
Lemon-Cherry Custard Souffle
Florence Fabricant
9 ratings with an average rating of 4 out of 5 stars
9
1 hour
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Dried Cherry Parfait
Florence Fabricant
40 minutes
or to save this recipe.
Roast Fillet of Beef With Wild Mushroom Sauce
Pierre Franey
73 ratings with an average rating of 5 out of 5 stars
73
45 minutes
or to save this recipe.
Gratin of Onions
Jacques Pepin
1 hour
or to save this recipe.
Creme au Chocolat
Jacques Pepin
6 ratings with an average rating of 3 out of 5 stars
6
15 minutes
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Sauteed Venison Chops With Cognac Mustard Glaze
Moira Hodgson
14 ratings with an average rating of 4 out of 5 stars
14
20 minutes
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easy
Roasted Pork With Carrot Glaze, Polenta And Green Beans
Molly O'Neill
15 ratings with an average rating of 4 out of 5 stars
15
1 hour 15 minutes
or to save this recipe.
Steamed Mussels Provencal
Pierre Franey
41 ratings with an average rating of 4 out of 5 stars
41
25 minutes
or to save this recipe.
Boston Lettuce and Watercress Salad
Pierre Franey
8 ratings with an average rating of 4 out of 5 stars
8
10 minutes
or to save this recipe.
easy
Wild Mushroom Bisque With Shrimp
Molly O'Neill
5 ratings with an average rating of 3 out of 5 stars
5
1 hour
or to save this recipe.
Mousse of Peppers With Anchovy Sauce
Marian Burros, Maria Vittoria Bovio
1 hour 45 minutes
or to save this recipe.
Provencal Crown Roast
Molly O'Neill, Jack Ubaldi
8 ratings with an average rating of 4 out of 5 stars
8
1 hour 20 minutes
or to save this recipe.
French Almond Cookies
Molly O'Neill
121 ratings with an average rating of 4 out of 5 stars
121
15 minutes, plus 30 minutes' defrosting
or to save this recipe.
easy
Confit De Canard
Molly O'Neill, Andre Daguin
27 ratings with an average rating of 4 out of 5 stars
27
About 3 hours, plus 24 hours chill time
or to save this recipe.
Cassoulet Toulousain
Molly O'Neill
22 ratings with an average rating of 4 out of 5 stars
22
5 hours, plus overnight refrigeration
or to save this recipe.
Quatre Epices
Molly O'Neill, Andre Daguin
5 minutes
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Roasted Vegetable Garbure
Molly O'Neill
5 ratings with an average rating of 4 out of 5 stars
5
5 hours 15 minutes
or to save this recipe.
Glace Aux Pruneaux
Molly O'Neill, Andre Daguin
1 hour, plus 10 days' prior preparation
or to save this recipe.
Cafe Brulot
William Grimes, Jean-Luc Deguines
or to save this recipe.
Normandie Tea
William Grimes, Jean-Luc Deguines
or to save this recipe.
Armagnac Aperitif
William Grimes, Pascal Coudouy
or to save this recipe.
Bay Scallops Provencal
Florence Fabricant
36 ratings with an average rating of 4 out of 5 stars
36
35 minutes
or to save this recipe.
Daube Provencal
Molly O'Neill
36 ratings with an average rating of 4 out of 5 stars
36
2 hours 45 minutes
or to save this recipe.
Carrot and Ginger Terrine
Barbara Kafka
20 minutes, plus 4 hours refrigeration
or to save this recipe.
Poached Halibut Steaks With Nicoise Sauce
Pierre Franey
25 ratings with an average rating of 4 out of 5 stars
25
20 minutes
or to save this recipe.
Apple Chaud-Froid
Molly O'Neill
About 2 hours, plus refrigeration
or to save this recipe.
Pears Poached In Beaumes-De-Venise And Honey
Molly O'Neill
1 hour 15 minutes, plus overnight refrigeration
or to save this recipe.
Brioche Apple Charlotte With Raspberry Sauce
Moira Hodgson
1 hour 30 minutes
or to save this recipe.
Fresh Mushroom Bisque
Molly O'Neill
21 ratings with an average rating of 4 out of 5 stars
21
20 minutes
or to save this recipe.
Cassoulet with Fresh Beans
Molly O'Neill
17 ratings with an average rating of 3 out of 5 stars
17
3 hours
or to save this recipe.
Pork Tenderloin With Orange
Pierre Franey
121 ratings with an average rating of 4 out of 5 stars
121
25 minutes
or to save this recipe.
Anchovy Tapenade
Bryan Miller
37 ratings with an average rating of 5 out of 5 stars
37
5 minutes
or to save this recipe.
easy
Paillard Of Squid
Molly O'Neill
About 30 minutes, plus 4 hours' refrigerated marination
or to save this recipe.
Potato Fondantes With Oregano
Jacques Pepin
68 ratings with an average rating of 4 out of 5 stars
68
40 minutes
or to save this recipe.
easy
Scallop Ceviche En Brochette
Molly O'Neill
15 minutes, plus 6 hours' refrigeration
or to save this recipe.
Braised Stuffed Artichoke A la Barigoule
Molly O'Neill, Hubert Keller
5 ratings with an average rating of 4 out of 5 stars
5
2 hours
or to save this recipe.

817 - 864 of 960 results

French Recipes

Breakfast Crepes

Mushroom and Eggplant Ratatouille

Cream of Wheat Salad

Tangy Chicken With Shiitake Crust

Michel-Michel Shabu-Shabu

Provencal Eggplant And Scallop Pie

Mussels Provencal

Provencal Fish Stew

Angel's Delight

Swan Lake

Chicken Breasts en Papillote

Frozen Apricot Mousse

Lemon-Cherry Custard Souffle

Dried Cherry Parfait

Roast Fillet of Beef With Wild Mushroom Sauce

Gratin of Onions

Creme au Chocolat

Sauteed Venison Chops With Cognac Mustard Glaze

Roasted Pork With Carrot Glaze, Polenta And Green Beans

Steamed Mussels Provencal

Boston Lettuce and Watercress Salad

Wild Mushroom Bisque With Shrimp

Mousse of Peppers With Anchovy Sauce

Provencal Crown Roast

French Almond Cookies

Confit De Canard

Cassoulet Toulousain

Quatre Epices

Roasted Vegetable Garbure

Glace Aux Pruneaux

Cafe Brulot

Normandie Tea

Armagnac Aperitif

Bay Scallops Provencal

Daube Provencal

Carrot and Ginger Terrine

Poached Halibut Steaks With Nicoise Sauce

Apple Chaud-Froid

Pears Poached In Beaumes-De-Venise And Honey

Brioche Apple Charlotte With Raspberry Sauce

Fresh Mushroom Bisque

Cassoulet with Fresh Beans

Pork Tenderloin With Orange

Anchovy Tapenade

Paillard Of Squid

Potato Fondantes With Oregano

Scallop Ceviche En Brochette

Braised Stuffed Artichoke A la Barigoule