Ricotta LatkesFlorence Fabricant, "The Jewish Holiday Cookbook"48 ratings with an average rating of 3 out of 5 stars48About 15 minutes
Potato Latke 'muffins'Florence Fabricant, Faye Levy31 ratings with an average rating of 4 out of 5 stars311 hour 15 minutes
Sweet-and-Sour Beef Stew (Lahmeh Fil Mehleh)Molly O'Neill18 ratings with an average rating of 4 out of 5 stars182 hours 15 minutes
Fred's MacaroonsMolly O'Neill, Fred's Restaurant105 ratings with an average rating of 4 out of 5 stars10520 minutes
Small Fried Meat Patties (Ijeh)Molly O'Neill11 ratings with an average rating of 4 out of 5 stars1110 minutes
Old Jerusalem Zucchini PancakesJoan Nathan20 ratings with an average rating of 4 out of 5 stars201 hour
Old-Fashioned Potato PancakesMarian Burros36 ratings with an average rating of 4 out of 5 stars3635 minutes
Kosher Pot Roast (Brisket)Florence Fabricant156 ratings with an average rating of 4 out of 5 stars1564 hours
Basic Potato LatkesFlorence Fabricant109 ratings with an average rating of 5 out of 5 stars10925 minutes
Oven-Baked Potato KeftesFlorence Fabricant, Kosher Cooking School at the 92d Street Y13 ratings with an average rating of 3 out of 5 stars1330 minutes
Spinach KeftesFlorence Fabricant, Alayne Zatulov10 ratings with an average rating of 3 out of 5 stars1015 minutes
Romaine Salad With Lemon-Cumin DressingMolly O'Neill60 ratings with an average rating of 4 out of 5 stars605 minutes
Veal Roast (Taglio Bianco)Florence Fabricant19 ratings with an average rating of 4 out of 5 stars191 hour 30 minutes
Mimi Sheraton's Potato PancakesMimi Sheraton61 ratings with an average rating of 4 out of 5 stars6150 minutes
Hanukkah Doughnuts (Soofganiyot)Nancy Arum26 ratings with an average rating of 4 out of 5 stars2650 minutes
Mashed-Potato PancakesFlorence Fabricant59 ratings with an average rating of 4 out of 5 stars5915 minutes
Date cookies (Menena)Florence Fabricant32 ratings with an average rating of 4 out of 5 stars321 hour, plus 2 hours' soaking
Cold Rose-Water Soup With Apricots and Pistachios (Mish Mosh)Molly O'Neill20 minutes, plus overnight chilling
Confit Of Onions With Labneh SauceJoan Nathan5 ratings with an average rating of 4 out of 5 stars545 minutes