Chicken CacciatoreMarian Burros96 ratings with an average rating of 4 out of 5 stars961 hour 15 minutes
Cod Braised in Savory Lobster Broth, With Leeks, Mushrooms and LobsterMolly O'Neill15 ratings with an average rating of 5 out of 5 stars152 hours 20 minutes
Ginger Braised Brussels SproutsMarian Burros15 ratings with an average rating of 3 out of 5 stars1520 minutes
Rabbit and Vegetable Pot PieMoira Hodgson, John Ash, Sid Goldstein10 ratings with an average rating of 4 out of 5 stars101 hour 45 minutes
Braised Moroccan-Style Lamb With Dried Prunes, Almonds and ApricotsMarian Burros23 ratings with an average rating of 4 out of 5 stars233 hours
Ragout of Chicken With Fresh PastaFlorence Fabricant24 ratings with an average rating of 4 out of 5 stars241 hour
Sopa ZapotecaMolly O'Neill, Abigail Mendoza Ruiz11 ratings with an average rating of 4 out of 5 stars112 hours 40 minutes
Braised Lamb Shanks With White BeansMoira Hodgson41 ratings with an average rating of 4 out of 5 stars413 hours 45 minutes, plus overnight soaking and marinating
Veal Shanks With Preserved LemonMolly O'Neill10 ratings with an average rating of 4 out of 5 stars102 hours 45 minutes
Mediterranean Lamb ShanksMolly O'Neill94 ratings with an average rating of 5 out of 5 stars943 hours 20 minutes
Lamb ShanksMolly O'Neill, Alison on Dominick Street70 ratings with an average rating of 4 out of 5 stars703 hours 30 minutes
Chicken Cacciatore, New VersionFlorence Fabricant149 ratings with an average rating of 4 out of 5 stars1491 hour 15 minutes
Daube ProvencalMolly O'Neill36 ratings with an average rating of 4 out of 5 stars362 hours 45 minutes
Braised OctopusMolly O'Neill20 ratings with an average rating of 4 out of 5 stars202 hours 15 minutes
Braised Whiting With PotatoesJacques Pepin9 ratings with an average rating of 5 out of 5 stars930 minutes
Squid, Tomato And Roasted Poblano StewMolly O'Neill11 ratings with an average rating of 4 out of 5 stars112 hours
Braised Stuffed Artichoke A la BarigouleMolly O'Neill, Hubert Keller5 ratings with an average rating of 4 out of 5 stars52 hours
Braised Red Cabbage With CranberriesFlorence Fabricant26 ratings with an average rating of 5 out of 5 stars263 hours
Wild-Mushroom SoupFlorence Fabricant23 ratings with an average rating of 4 out of 5 stars2345 minutes
Veal With Tomatoes And Balsamic VinegarFlorence Fabricant13 ratings with an average rating of 4 out of 5 stars13About 2 hours
Light Red SauceMolly O'Neill, Robert B. Hodes6 ratings with an average rating of 4 out of 5 stars615 minutes
Red SauceMolly O'Neill, Romana Raffetto7 ratings with an average rating of 5 out of 5 stars71 hour 15 minutes
Prosciutto Tomato sauceMolly O'Neill15 ratings with an average rating of 4 out of 5 stars1515 minutes
Braised Cabbage With Apple and Caraway SeedsPierre Franey89 ratings with an average rating of 4 out of 5 stars8920 minutes
Habichuelas Rojas (Red Beans, Dominican Style)Daisann McLane47 ratings with an average rating of 4 out of 5 stars472 hours 30 minutes, plus overnight sitting
Braised Red CabbagePierre Franey82 ratings with an average rating of 4 out of 5 stars82About 25 minutes
Braised Pheasant With Sauerkraut Alsation StyleRichard Flaste, Pierre Franey15 ratings with an average rating of 4 out of 5 stars151 hour 25 minutes
Pheasant With Cabernet SauceRichard Flaste, Pierre Franey33 ratings with an average rating of 4 out of 5 stars3340 minutes
Spring Lamb Shanks, BraisedFlorence Fabricant62 ratings with an average rating of 5 out of 5 stars623 hours 30 minutes
Sauteed Veal Chops With Herb Vinegar GlazePierre Franey27 ratings with an average rating of 4 out of 5 stars2740 minutes
Stuffed Roast Veal BreastJacques Pepin20 ratings with an average rating of 4 out of 5 stars202 hours 30 minutes
Stewed White Beans With TomatoesMoira Hodgson25 ratings with an average rating of 4 out of 5 stars25Overnight soaking, plus 1 to 1 1/2 hours