Sour PicklesCathy Barrow332 ratings with an average rating of 4 out of 5 stars33220 minutes, plus 3 to 5 days brining
Cabbage Chopped SaladMark Bittman207 ratings with an average rating of 4 out of 5 stars20730 to 60 minutes
Martha Rose Shulman's Roasted OkraMartha Rose Shulman1040 ratings with an average rating of 5 out of 5 stars1,04015 minutes
Dry-Brined TurkeyKim Severson5762 ratings with an average rating of 5 out of 5 stars5,7623 1/2 hours, plus 2 days’ brining
Basic Steamed Long-Grain RiceMartha Rose Shulman107 ratings with an average rating of 4 out of 5 stars10750 minutes
Mark Bittman's GravlaxMark Bittman502 ratings with an average rating of 4 out of 5 stars50215 minutes, plus 24 hours' basting
Roasted Garlic OilGabrielle Hamilton52 ratings with an average rating of 4 out of 5 stars5225 minutes
Roasted Cherry TomatoesNigella Lawson115 ratings with an average rating of 4 out of 5 stars11540 minutes
Crispy Potato CakeJonathan Reynolds, Bill Telepan, Judson Grill6 ratings with an average rating of 4 out of 5 stars635 minutes
Gabrielle Hamilton's Flavored ButtersJonathan Reynolds14 ratings with an average rating of 3 out of 5 stars1410 minutes, plus refrigeration
Thomas and Cheryl Etheredge's Beef BrisketSandra Ballentine16 ratings with an average rating of 3 out of 5 stars1634 hours 30 minutes, plus 12 hours marination
Brined Roast TurkeyAmanda Hesser77 ratings with an average rating of 4 out of 5 stars774 hours 15 minutes
Basic Rub For BarbecueSteven Raichlen23 ratings with an average rating of 4 out of 5 stars235 minutes
Broiled Lobster VinaigretteMark Bittman15 ratings with an average rating of 3 out of 5 stars1530 minutes
Grilled Or Broiled Idaho TroutTimothy Egan30 ratings with an average rating of 4 out of 5 stars3010 minutes
Grilled Sweet Potato SlicesMarian Burros46 ratings with an average rating of 4 out of 5 stars4620 minutes
Oven-Dried GrapesMolly O'Neill11 ratings with an average rating of 4 out of 5 stars112 hours 45 minutes, plus refrigeration
Skillet-Roasted Potato WafersPierre Franey5 ratings with an average rating of 4 out of 5 stars530 minutes
Preserved Lemons And LimesMolly O'Neill21 ratings with an average rating of 3 out of 5 stars2110 minutes, plus 1 week's standing
Roasted Garlic and Eggplant JamMolly O'Neill5 ratings with an average rating of 4 out of 5 stars51 hour 30 minutes