Manhattan

Published August 24, 2002

Total Time
2 minutes
Rating
4(25)
Comments
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William L. Hamilton

Featured in: SHAKEN AND STIRRED; Generation Rye

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Ingredients

Yield:1 cocktail
  • Bitters

  • 2 ½ ounces Maker's Mark bourbon (or rye if you prefer)

  • 1 ounce sweet vermouth

  • Maraschino cherry or lemon twist for garnish

Ingredient Substitution Guide
Nutritional analysis per serving

1 gram carbs; 203 calories; 1 milligram sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Shake one or two drops of bitters into a cocktail glass, gently twisting the glass from side to side. Shake out excess, leaving only the residue.

  2. Step 2

    Mix bourbon or rye with sweet vermouth in a mixing glass. Add ice. Shake well. Strain contents into cocktail glass. Add cherry or lemon.

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Ratings

4 out of 5
25 user ratings
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Comments

A very nice drink whether with Makers Mark or a good quality rye.. Use luxardo cherries

A very nice drink whether with Makers Mark or a good quality rye.. Use luxardo cherries

Luxardo Cherries are only to be used in all cocktails calling for a cherry garnish. The other so called bright red cherries are a strange blend of chemicals.

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Credits

From Morgans Bar at Morgans hotel

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